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I bought two of these tuos just over two years ago from Hong Kong's official Dayi dealer, and have aged them at home (not in the cans they came in, which contained moisture absorber packs)! These have aged beautifully and taste quite a bit different from V93 or 7572. I get interesting nutty notes from the dry leaf in the pot, but the actual liquor tastes of milk chocolate, jujube and nuts. This tea is very clean and there is not a trace of visible mold on the tuo. The Hong Kong home storage has made this tea very easy to break up as well. This tea has been stored on the 55th and 37th floors in my homes by the water here on Lantau, Hong Kong's largest island!